Abstract
Vibrio parahaemolyticus is the leading cause of seafood-borne gastroenteritis outbreaks. To track the source of these diseases in a timely manner, a high throughput typing method is critical. We hereby describe a novel genotyping method for V. parahaemolyticus, termed multilocus melt typing (MLMT), based on multilocus sequence typing (MLST). MLMT utilizes melting curve analysis to interrogate the allelic types of a set of informative single nucleotide polymorphisms (SNPs) derived from the housekeeping genes used in MLST. For each SNP, one allelic type generates distinct Tm values, which are converted into a binary code. Multiple SNPs thus generate a series of binary codes, forming a melt type (MT) corresponding with a sequence type (ST) of MLST. Using a set of 12 SNPs, the MLMT scheme could resolve 218 V.parahaemolyticus isolates into 50 MTs corresponding with 56 STs. The discriminatory power of MLMT and MLST was similar with Simpson’s index of diversity of 0.638 and 0.646, respectively. The global (adjusted Rand index = 0.982) and directional congruence (adjusted Wallace coefficient, MT→ST = 0.965; ST→MT = 1.000) between the two typing approaches was high. The entire procedure of MLMT could be finished within 3 h with negligible hands on time in a real-time PCR machine. We conclude that MLMT provides a reliable and efficient approach for V. parahaemolyticus genotyping and might also find use in other pathogens.
Highlights
Vibrio parahaemolyticus is a gram-negative, halophilic marine bacterium, which can cause gastroenteritis through consumption of raw or undercooked seafood [1]
multilocus melt typing (MLMT) utilizes melting curve analysis to interrogate the allelic types of a set of informative single nucleotide polymorphisms (SNPs) derived from the housekeeping genes used in multilocus sequence typing (MLST)
The association between the sequence type (ST) and melt type (MT) was given as a Microsoft Excel spreadsheet (S5 Table), which can be used to search for ST by MT and vice versa
Summary
Vibrio parahaemolyticus is a gram-negative, halophilic marine bacterium, which can cause gastroenteritis through consumption of raw or undercooked seafood [1]. One approach is to choose a set of single nucleotide polymorphisms (SNPs) of high Simpson’s index of diversity (SID). These informative SNP sets are interrogated by allele-specific real-time PCR [11,12,13,14] or high resolution melting [15,16,17,18].This approach has shown great potential as a rapid and cost-effective genotyping tool to complement MLST in the epidemiological study of various pathogens. Many reactions have to be employed when multiple SNPs are detected, lowering the overall throughput of these methods
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