Abstract
Obesity, a metabolic disease with multiple manifestations, has become an epidemic around the world, necessitating efficient and long-term solutions. Since there is an extensive list of phytoconstituents and mechanisms for effective conventional herbal remedies, there has been a lot of focus on potential applications for managing obesity. This study focuses on multiple ways that plant-based compounds in various herbal remedies may help combat obesity. The strategies include modifying adipogenesis, ceasing lipogenesis, accelerating lipolysis, regulating appetite, helping insulin respond more effectively, and altering the gut microbiota. We address the function and clinical evidence of key phytoconstituents from plants like bitter oranges (synephrine), green tea (catechins), and Garcinia cambogia (hydroxycitric acid) in maWe also consider potential complications and explore opportunities for investigating and developing herbal weight loss solutions. We may be able to use plant phytoconstituents as additional treatments or prevent overweight and associated problems by understanding their intricate working methods.
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