Abstract

Accumulating evidence indicates that specific strains of mucosa-associated Escherichia coli (E. coli) can influence the development of colorectal carcinoma. This study aimed to investigate the prevalence and characterization of mucosa-associated E. coli obtained from the colorectal cancer (CRC) patients and control group. At two referral university-affiliated hospitals in northwest Iran, 100 patients, 50 with CRC and 50 without, were studied over the course of a year. Fresh biopsy specimens were used to identify mucosa-associated E. coli isolates after dithiothreitol mucolysis. To classify the E. coli strains, ten colonies per sample were typed using enterobacterial repetitive intergenic consensus-based PCR (ERIC-PCR). The strains were classified into phylogroups using the quadruplex PCR method. The PCR method was used to examine for the presence of cyclomodulin, bfp, stx1, stx2, and eae-encoding genes. The strains were tested for biofilm formation using the microtiter plate assay. CRC patients had more mucosa-associated E. coli than the control group (p < 0.05). Enteropathogenic Escherichia coli (EPEC) was also found in 23% of CRC strains and 7.1% of control strains (p < 0.05). Phylogroup A was predominant in control group specimens, while E. coli isolates from CRC patients belonged most frequently to phylogroups D and B2. Furthermore, the frequency of cyclomodulin-encoding genes in the CRC patients was significantly higher than the control group. Around 36.9% of E. coli strains from CRC samples were able to form biofilms, compared to 16.6% E. coli strains from the control group (p < 0.05). Noticeably, cyclomodulin-positive strains were more likely to form biofilm in comparison to cyclomodulin-negative strains (p < 0.05). In conclusion, mucosa-associated E. coli especially cyclomodulin-positive isolates from B2 and D phylogroups possessing biofilm-producing capacity colonize the gut mucosa of CRC patients.

Highlights

  • Colorectal cancer (CRC) is the world’s third most common cancer and the second leading cause of cancer death [1].Because of its high morbidity and mortality rate, CRC is an important public health issue [2]

  • E. coli Strains in CRC and Control Group Specimens. e investigation of the presence of E. coli isolates showed that the number of specimen without E. coli was remarkably higher in control specimens (20%, n 10/50) than in those with CRC patients (4%, n 2/50), P 0.028

  • As some specimens carried more than one E. coli strains, a total of 65 E. coli strains from CRC patients and 42 E. coli strains from the control group were taken into the study (Figure 1)

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Summary

Introduction

Colorectal cancer (CRC) is the world’s third most common cancer and the second leading cause of cancer death [1].Because of its high morbidity and mortality rate, CRC is an important public health issue [2]. Mutations that occur in tumor suppressor genes, oncogenes, and genes related to DNA repair mechanisms can lead to CRC. E human gut microbiota contains over more than 1,000 microbial species, adding together 1014 microorganisms [4] that play an essential role in many important physiological processes, such as food digestion, metabolism, and immune response [5]. Gut bacteria may be involved in the initiation or progression of sporadic CRC via a variety of mechanisms, including inducing inflammation, generating reactive oxygen species, and producing genotoxins [8]. Considering the fact that E. coli is the most common facultative anaerobic resident in human gut flora, several research studies have shown a strong link between mucosa-associated E. coli and CRC [8, 11,12,13]. Pathogenic E. coli strains are mostly found in the B2 or D phylogroups, while commensal strains are mostly found in groups A and B1 [15]

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