Mucin coating on polymeric material surfaces to suppress bacterial adhesion

Abstract

Mucin, a group of large glycoproteins, constitutes one of the major components of mucous which covers the lumenal surfaces of epithelial organs and serves as a physical barrier between the extracellular milieu and the plasma membrane. The molecules have a generic structure consisting of a thread-like peptide backbone with densely packed carbohydrate side chains. Protein and carbohydrate contents are about 30 and 50%, respectively. On hydrophobic materials in aqueous environments the naked parts of mucin’s protein backbone will adhere due to their hydrophobicity, while the carbohydrate side chains are thought to orient themselves away from the surface. This gives the mucin molecules their unique properties as surfactants, i.e. they tend to adsorb to hydrophobic surfaces via protein-surface interactions while they hold water molecules via their hydrophilic oligosaccharide clusters. In the present work, bovine submaxillary gland mucin (BSM) is purified by SEC and subsequently characterized with PAGE. Four polymeric materials, PMMA, silicone, Tecoflex® polyurethane and polystyrene, are selected as coating targets. Contact angle measurements show significant changes in these materials after coating with BSM. Surface concentrations of adsorbed BSM are determined by amino acid analysis and found to correlate well with observed reductions in contact angle. Both Staphylococcus aureus and CNS S. epidermidis are used to contaminate uncoated and BSM coated surfaces of all four materials, demonstrating a correlation between suppression of bacterial adhesion and surface concentration of BSM. Thus, bacterial counts on the coated PMMA, PS, PU and silicone specimens amount to ≈3, 10, 8 and 30% of the counts found on their uncoated counterparts. These results suggest that mucin coatings could profitably be employed to reduce the risk of microbial infections on polymeric biomaterials.