Abstract
Programs to improve alfalfa (Medicago sativa L.) nutritive value have used selection criteria based on total herbage cell‐wall composition. There is only limited information addressing the effect of total‐herbage based phenotypic selection on changes in dry‐matter partitioning of the plant and on the nutritive value of plant parts. The objective of this study was to determine the effects of divergent herbage selection for alfalfa cell‐wall components on plant morphology. Two groups of germplasm were observed. Group 1 consisted of six syn‐2 lines derived from two‐parent combinations, which were randomly selected from ‘Saranac‐AR’ for high (HL) or low (LL) herbage acid‐detergent lignin concentration. Group 2 had HL and 13 LL lines that were full‐sib lines produced on pairs of parents from the Group 1 synthetics. Group 1 was grown for two harvests in a greenhouse and one harvest in the field, and Group 2 was grown for two harvests in the field. Compared with HL lines, LL lines had a greater leaf‐to‐stem ratio, especially in the fraction above the sixth node from the stem base. For LL lines, this ratio in the upper plant fraction was 53, 26, and 18% greater than HL lines for Group I greenhouse, Group 1 field, and Group 2, respectively. When harvested at the same time, LL lines were less mature than HL lines, and, for Group 2, main stem length of LL lines was about 30 mm shorter than HL lines. Dry‐matter yield of HL lines was 17, 28, and 28% greater than LL lines for Group 1 greenhouse, Group 1 field, and Group 2, respectively. Most of the differences between divergent types were related to changes above the sixth node. Thus, selection for improved nutritive value in total herbage of alfalfa may result in marked changes in plant morphology.
Sign-in/Register to access full text options 
Talk to us
Join us for a 30 min session where you can share your feedback and ask us any queries you have
Schedule a callDisclaimer: All third-party content on this website/platform is and will remain the property of their respective owners and is provided on "as is" basis without any warranties, express or implied. Use of third-party content does not indicate any affiliation, sponsorship with or endorsement by them. Any references to third-party content is to identify the corresponding services and shall be considered fair use under The CopyrightLaw.
