Abstract

Comparative morphological study of five varieties of Colocasia esculenta (L.) Schott present in Anambra State, Nigeria was carried out, in order to furnish plant taxonomists with information which could be of great help in delimitation of the varieties. Significant difference was established at p < 0.05. The result showed that adaxial surface of “kochuo” had a purplish dot on the centre, abaxial leaf surface had a conspicuous purplish colour at the point of attachment to the leaf, and the cormels had numerous striking vertical purple stripes on the surface. There was presence of foliaceous (leaf-like) appendages at the veins of the abaxial surface of the leaf of “ogeriobosi”. The leaf length ranged from 35.6 ± 7.70 cm (“kochuo”) to 49.9 ± 3.55 cm (“ogeriobosi”). Petiole length of “ogeriobosi” was the highest (63.3 ± 3.83 cm), whereas the least was Colocasia esculenta var. antiquorum (26.67 ± 2.20 cm). The corm length ranged from 4.10 ± 0.10 cm (Colocasia esculenta var. antiquorum) to 8.60 ± 0.35 cm (“ogeriobosi”), while the cormel length ranged from 3.70 ± 0.96 cm (Colocasia esculenta var. antiquorum) to 7.03 ± 0.36 cm (“ogeriobosi”). This work has revealed diagnostic and differential morphological characters, which could be useful for identification and description of varieties of C. esculenta. In addition, it provided additional information which might be helpful in resolving the on-going controversy in the taxonomy of Colocasia, which would, in turn, probably lead to possible delimitation of C. esculenta.

Highlights

  • Colocasia esculenta (L.) Schott of the family Araceae are popular tuber crops in Southeastern Nigeria

  • Colocasia esculenta and Xanthosoma sagittifolium serve as staple food in Southeastern Nigeria, and are commonly known as cocoyam

  • Three strong midribs arose from the point of attachment to the petiole, the main midrib pointed towards the basal lobe, while other two smaller midribs extended to the two posterior lobes, with one midrib on each lobe

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Summary

Introduction

Colocasia esculenta (L.) Schott of the family Araceae are popular tuber crops in Southeastern Nigeria. Various ethnic groups in Nigeria have different names for C. esculenta, which attested to its nationwide distribution and use. It is known as ede/akaso/uli in Ibo, guaza in Hausa, koko in Yoruba, mkpon in Efik and ikereburu in Ijo [1]-[4]. The observed varieties of C. esculenta showed a lot of variability in morphological characters. This variability is common among crops that have been cultivated for a long time [5]. Antiquorum (L.) (Schott) Hubbard & Rehder and Colocasia esculenta var. C. esculenta is considered as the major species with two varieties: Colocasia esculenta var. antiquorum (L.) (Schott) Hubbard & Rehder and Colocasia esculenta var. esculenta (L.) Schott [2] [6]

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