Morphological characteristics of activated sludge recovered from biological reactors impact on the energy requirement for centrifugal dewatering

Abstract

The effect of sludge dewatering on handling and transport costs as well as the impact of various parameters like sludge characteristics, the used dewatering equipment and the adopted specific operating conditions, on the efficiency of this step, were considered in the present study. The influence of a laboratory-scale centrifugation for dewatering activated sludge (AS) was also investigated. Additionally, models to describe the relationships between independent variables like centrifugation speed, AS volume and fixed time and dependent variables like the percentage of solid cake (% GS). The used approach was based on the response surface methodology (RSM) along with a central composite design experiment, considering three distinct types of AS: healthy (BS), partially bulking (BF), and deflocculated (BD) sludges. The morphological characteristics of the sludge do have an effect on the operating conditions for the centrifugation, hence the energy consumption for a desired dewatering level. For the case of BS sludge, a centrifugation at 2600 rpm for 10 min, using a 10.3 mL plug, led to a solid cake of 12.65 %, whereas for BD sludge, with a higher centrifugation at 3000 rpm for 17.30 min and a smaller plug volume (8 mL) led to 6.82 %, roughly half of the previous percentage.