Abstract

The main techniques of animal product sampling used in different time periods after the Chernobyl accident are summarised and lessons learned from this analysis are presented. It was shown that simple instruments for measurement γ-radiation in the environment can also be effectively implemented for measurement of γ-emitters in animal products even though these were not originally developed to measure radioactivity in food. The lessons learned related to the major tasks of the monitoring such “what to sample”, “where to sample” and “when to sample”. The role and example of application of supplementary data on radionuclide of concern properties for sampling planning are also discussed. Based on the statistical analysis of the data obtained in the affected settlement it was shown that radionuclide concentration in the animal products can be fitted by the log-normal distributions whilst the dispersion of the logarithms of the activity 137Cs concentrations in milk is not dependent on the local settlement specific factors. Based on these findings the novel approach for justification of the number of samples that should to be taken to obtain the GM estimate with predefined precision for given variability of the data is suggested.

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