Abstract

There is a growing need to provide support and applicable tools to farmers and the agro-industry in order to move from their traditional water status monitoring and high-water-demand cropping and irrigation practices to modern, more precise, reduced-demand systems and technologies. In precision viticulture, very few approaches with ground robots have served as moving platforms for carrying non-invasive sensors to deliver field maps that help growers in decision making. The goal of this work is to demonstrate the capability of the VineScout (developed in the context of a H2020 EU project), a ground robot designed to assess and map vineyard water status using thermal infrared radiometry in commercial vineyards. The trials were carried out in Douro Superior (Portugal) under different irrigation treatments during seasons 2019 and 2020. Grapevines of Vitis vinifera L. Touriga Nacional were monitored at different timings of the day using leaf water potential (Ψl) as reference indicators of plant water status. Grapevines’ canopy temperature (Tc) values, recorded with an infrared radiometer, as well as data acquired with an environmental sensor (Tair, RH, and AP) and NDVI measurements collected with a multispectral sensor were automatically saved in the computer of the autonomous robot to assess and map the spatial variability of a commercial vineyard water status. Calibration and prediction models were performed using Partial Least Squares (PLS) regression. The best prediction models for grapevine water status yielded a determination coefficient of cross-validation (r2cv) of 0.57 in the morning time and a r2cv of 0.42 in the midday. The root mean square error of cross-validation (RMSEcv) was 0.191 MPa and 0.139 MPa at morning and midday, respectively. Spatial–temporal variation maps were developed at two different times of the day to illustrate the capability to monitor the grapevine water status in order to reduce the consumption of water, implementing appropriate irrigation strategies and increase the efficiency in the real time vineyard management. The promising outcomes gathered with the VineScout using different sensors based on thermography, multispectral imaging and environmental data disclose the need for further studies considering new variables related with the plant water status, and more grapevine cultivars, seasons and locations to improve the accuracy, robustness and reliability of the predictive models, in the context of precision and sustainable viticulture.

Highlights

  • Agricultural robots are mobile robotic machines that assist or carry out agricultural practices in the field, in the context of precision farming operations, or to substitute humans in certain heavy, tedious tasks or difficult environments [1]

  • This study presents the Vinescout robot prototype for the assessment of the vineyard water status variability, its sensing system and the developed methodology behind the automated monitoring and mapping

  • This achievement constitutes an advance from existing solutions to assess plant water status variability and zone delineation for irrigation management in three main ways: (a) the capability of automated monitoring the vineyard water status from an autonomous ground vehicle, (b) the simplicity and automation potential of the IR radiometer employed at no expense of decreasing its performance compared to thermal cameras, and (c) the integration of environmental and canopy-related data into the model for the non-invasive estimation of the grapevine water status

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Summary

Introduction

Agricultural robots are mobile robotic machines that assist or carry out agricultural practices in the field, in the context of precision farming operations, or to substitute humans in certain heavy, tedious tasks or difficult environments [1]. Examples include Vinerobot [3], for the assessment of canopy nitrogen status and berry anthocyanins, Vinbot [4] for yield estimation, Phenobot [5] for canopy assessment, GRAPE [6] for canopy density appraisal and pheromone distribution, and BACCHUS, for fruit health and yield estimation (https://bacchus-project.eu/overview/summary/, accessed on 18 November 2020), among others While all these grapevine canopy and berry features are of great importance, the assessment of the vine water status using autonomous ground robots is very relevant, as the effective implementation of sustainable water management and irrigation in viticulture calls for objective and representative monitoring of the vineyard water status and its variability

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