Abstract
Monensin, a common livestock feed additive, has been detected in surface waters around areas of intensive agriculture. The effect of this ionophore antibiotic on floating (Lemna gibba) and submersed (Myriophyllum spicatum, Elodea canadensis, Egeria densa) freshwater macrophytes was investigated under seminatural field conditions using 12,000 l of outdoor microcosms. Exposure concentrations of 0, 12, 25, 50, and 100 mug/l (n = 3) were evaluated over a 35-day period. Submersed plants were grown individually in 115-ml plastic "cone-tainers" and assessed for various growth and pigment end points. E. canadensis and M. spicatum also were grown in assemblages to represent model populations and two-species communities. Few statistically significant differences from control organisms were observed for any of the monitored end points. Overall, monensin is deemed unlikely to cause toxicity in freshwater macrophytes at current environmental concentrations. However, the ability to characterize toxicity in macrophytes is based partially on the relative growth rates (RGRs) of the plants. The greater the RGR, the more sensitive the assay may be to contaminants. The RGRs of E. canadensis and M. spicatum grown in model populations and communities were found to be significantly higher than the RGRs of plants grown individually. This implies that the "cone-tainer" method, although simple and easy to perform, may underestimate toxicity in simulated field studies.
Talk to us
Join us for a 30 min session where you can share your feedback and ask us any queries you have
More From: Archives of Environmental Contamination and Toxicology
Disclaimer: All third-party content on this website/platform is and will remain the property of their respective owners and is provided on "as is" basis without any warranties, express or implied. Use of third-party content does not indicate any affiliation, sponsorship with or endorsement by them. Any references to third-party content is to identify the corresponding services and shall be considered fair use under The CopyrightLaw.