Abstract
This study aims to identify the entrepreneurial behavior of mothers in the traditional cake-making industry in the Village of Rumpia Majuleng District, Wajo Regency. The research method used is descriptive research with a qualitative approach. Samples and populations taken are traditional pastry entrepreneurial mothers in the village of Rumpia. As for the data collection techniques by interview, observation, and documentation. The result of the research is the traditional cake of notice is not desperate with what it gets and tries to believe the buyer so they don't lose customers they have a very high power of maintaining its efforts and they don't pose asa in the face of problems in their efforts
Sign-in/Register to access full text options 
Talk to us
Join us for a 30 min session where you can share your feedback and ask us any queries you have
Schedule a callDisclaimer: All third-party content on this website/platform is and will remain the property of their respective owners and is provided on "as is" basis without any warranties, express or implied. Use of third-party content does not indicate any affiliation, sponsorship with or endorsement by them. Any references to third-party content is to identify the corresponding services and shall be considered fair use under The CopyrightLaw.
