Abstract

Although numerous soil‐test methods for estimating extractable phosphorus (P) have been developed around the world, their results are difficult to compare because of the very different scale levels used. In the present study, the Bray–Kurtz method (Bray‐P) is used as a reference value. Two other methods [lactate‐P and sodium bicarbonate (NaHCO3)‐P] were modified to facilitate the comparison of extractable‐P determinations, mainly by adjusting the shaking time. These three methods were applied to 101 soil samples from an extensive region of Argentina with soil pH values ranging from 5.5 to 8.5. The results confirm that the Bray‐P and the two modified methods (lactate‐P and NaHCO3‐P) determine similar contents of extractable P but are not applicable to all types of soils and conditions. Equations that minimize the statistical error were selected for soil properties such as organic carbon (OC) content, pH, soluble salts, and calcium carbonate content. Correlation coefficients between Bray‐P and NaHCO3‐P increased to 0.91 and 0.95 in soils with high and low OC levels, respectively. It was also demonstrated that the lactate‐P test is not suitable for soils rich in calcium carbonate or soluble salts. These two modified methods are expected to be useful for testing P values that impact agricultural production.

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