Abstract

This study elaborates on the effects of future drought and post-drought conditions on the reliability of global breadbaskets. The study simulates agro-hydrological processes in the Nelson River Basin, a large agricultural watershed in western Canada that supplies food for over 170 countries globally. In temperate zones of higher latitudes, future climate change scenarios suggest that global breadbaskets will likely experience increased precipitation and higher crop yields (Y). This could be perceived as an increased export potential of food from these regions. However, projected drought events in the future can affect agro-hydrological processes, Y, and, therefore, export potentials during and following the drought events. Using a process-based agro-hydrologic model, this research examines the potential impacts of future agricultural droughts and post-drought conditions on hydrological water yield (WYLD), Y, and their linkages through assessing the net virtual water export (NVWE), the water embodied in the production of crops that are destined for export. The results indicate that long-term average Y, NVWE, and WYLD are expected to improve in the future. However, droughts will become more extreme in the future, leading to considerable reductions in Y, NVWE, and WYLD. During the post-drought period, the recovery time for WYLD is considerably longer than Y and NVWE across regions. The slow recovery of WYLD, following an agricultural drought, is related to crop water uptake, which can be controlled by optimization of the cropping pattern. The continuous loss of WYLD during and after prolonged and more frequent droughts in the future can significantly affect not only the environment and several economic sectors but also the irrigated crop production and export potential from these regions. This finding highlights the connections between local hydrology and global trade systems in agricultural watersheds of higher-latitude regions. Future adaptation measures, such as changes in cropping patterns, can preserve WYLD during and after droughts, supporting water and food security.

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