Abstract

Soil color is a critical property, providing important information on soil properties. Soil color highly spatially varies on cultivated semi-arid sloping landscapes, indicating differences in soil properties that affect soil fertility. This study evaluated the relationships between color variables (L*: soil brightness, a*: redness, and b*: yellowness) and some basic soil properties on air dry and wet (around field capacity) soil samples, in a semi-arid sloping landscape having been under wheat cultivation for a long time. The values of color variables and soil properties were graphed and relationships between them were modeled using most proper regression models. The soil properties were poorly related to values of a* and b*, while CaCO3, sand, clay, and K contents and EC were highly significantly correlated with values of L*-wet (L*-values obtained on moist soil samples). Soil EC and CaCO3 content can be safely predicted by L*-wet in the study area. Also, the L*-wet should be preferred over L*-dry in predicting soil properties from soil color components in the study area and similar soils.

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