Abstract
The semi-continuous mesophilic anaerobic co-digestion of sewage sludge and wine distillery wastewater was investigated. Co-digestion with wine distillery wastewater enhances biogas productivity of sludge in 25% and swift the rate-limiting step.
Talk to us
Join us for a 30 min session where you can share your feedback and ask us any queries you have
Schedule a callMore From: Environmental Science: Water Research & Technology
Disclaimer: All third-party content on this website/platform is and will remain the property of their respective owners and is provided on "as is" basis without any warranties, express or implied. Use of third-party content does not indicate any affiliation, sponsorship with or endorsement by them. Any references to third-party content is to identify the corresponding services and shall be considered fair use under The CopyrightLaw.
