Abstract

Two experiments were conducted to model and predict the environmental effect of flume transport of broiler offal feathers on poultry processing wastewater (PPW) under controlled laboratory conditions. In experiment 1 (Exp1; 24 experimental flock broilers) and experiment 2 (Exp2; 120 commercial flock broilers), birds were randomly assigned to 4 treatment groups: short bleed (60 s), soft scald (50°C); short bleed, hard scald (60°C); long bleed (120 s), soft scald; and long bleed, hard scald. Birds were processed individually (Exp1) or in groups of 5 (Exp2). Each broiler was electrically stunned, decapitated, and bled for either 60 or 120 s. Carcasses were then scalded for 2 min individually (Exp1) or as a 5-bird group in succession (Exp2) in a water-filled container at either 50 or 60°C. A representative volume of feathers was removed from each carcass (Exp1) or group of 5 carcasses (Exp2) and agitated for 2 min in either 2 (Exp1) or 4 L (Exp2) of potable water. The resulting feather rinse PPW was sieved (500 µm) to remove feathers and analyzed for concentration (mg/L) of chemical oxygen demand (COD; Exp1 and Exp2), total solids (TS; Exp1 and Exp2), total suspended solids (TSS; Exp1 and Exp2), total volatile solids (TVS; Exp1), and total Kjeldahl nitrogen (TKN; Exp1). A PPW load in grams per kilogram of live weight (g/kglwt) was calculated for each concentration (mg/L) data point. Mean loadings (g/kglwt) for experimental flock broilers (Exp1) were 0.908 for COD, 0.640 for TS, 0.513 for TVS, 0.291 for TSS, and 0.088 for TKN. Mean loadings (g/kglwt) for commercial flock broilers (Exp2) were 2.040 for TS, 1.033 for COD, and 0.344 for TSS.

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