Abstract

The regulation of energy associated with heat transfer is the most important problem in the food processing, chemical and biomedical engineering industries. Therefore, this investigation explores the heat transfer qualities of micropolar hybrid-nanofluid also considering entropy generation which has recently become central focus of research in the field of heat transfer processes. The purpose of this analysis is to explore the influence of magnetohydrodynamics (MHD), viscous dissipation, and heat radiation on the flow of hybrid-nanofluid with micropolar properties above an exponentially shrinking/stretching sheet. A mathematical model is constructed and the solution is acquired by utilizing numerical technique bvp-4c in MATLAB. The befitting usage of the second law of thermal physics helped in conducting the entropy production analysis. The study obtains numerical results for the governing equations, which reveal dual solutions when analyzing a shrinking sheet, contrary to a stretching sheet. The paper presents graphical depictions of the influence of different attributes upon micro-rotation, velocity, surface-friction, temperature, Nusselt number and also the entropy generation plus the Bejan number. Moreover, a comparison of heat transfer rates between conventional nanomaterial and hybrid-nanofluid is provided. The study concludes that dual solutions appear and the wall shear stress coefficient decreases as the values of micropolar parameter [Formula: see text] increase with critical values of [Formula: see text] being [Formula: see text], [Formula: see text] and [Formula: see text]. Also thermal irreversibility, which results from fluid friction near the sheet rather than far from it, is more dominant than total entropy generation.

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