Abstract
For the past ten years ADERSA has been involved in modelling agri-economic phenomena at the French level as well as at the European level, with a view to decision-aiding. The approach taken is original, due to the control engineering background of the team. The object of this chapter is to present the methodology through various examples (French cattle and milk production, European hog livestock, egg production and price formation). The various procedural steps, in some ways analogous to those used in control engineering, will be presented, with emphasis on the methods and tools (Kalman filtering, nonlinear optimization and identification) which, to the authors’ knowledge, have not perfused yet into the econometric field. Beyond the methodological aspects, results interesting at both the French and European levels are presented.
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