Abstract
The study was undertaken to ascertain the persistence of Orchol-13, a mineral oil used against insect pests of horticultural fruit crops in soil and apple following the dormant and summer applications of 2 and 0.75% respectively. Soil samples were collected during dormant, while as both soil and apple samples were collected during summer season. Samples were collected at 0, 1, 3, and 5days post treatment in both the seasons. Average recoveries of paraffinic constituents (which constitute about 60% of mineral oils by composition) from soil and apple at 1μgml-1 spiking level were found to be 74.18 and 76.81% respectively. The final quantification of paraffinic constituents was performed on gas chromatograph equipped with flame ionization detector (GC-FID). No paraffinic constituents of mineral oil could be detected in soil and apple at 0day post treatment in both the seasons.
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