Abstract
Solvent-free ester aminolysis was studied under microwave or conventional heating either in the absence of base or induced by KO tBu with or without a phase transfer agent. The specific microwave effects were shown to be dependent on the conditions and discussed in terms of relative polarities of ground and transition states.
Full Text 
Sign-in/Register to access full text options
Sign-in/Register to access full text options 
Published version (
Free)
Free) 
Talk to us
Join us for a 30 min session where you can share your feedback and ask us any queries you have
Schedule a call
