Abstract

Stem water potential (Ψstem) is considered to be the standard measure of plant water status. However, it is measured with the pressure chamber (PC), an equipment that can neither provide continuous information nor be automated, limiting its use. Recent developments of microtensiometers (MT; FloraPulse sensors), which can continuously measure water tension in woody tissue of the trunk of the tree, can potentially highlight the dynamic nature of plant water relations. Thus, this study aimed to validate and assess the usefulness of the MT by comparing the Ψstem provided by MT with those same measurements from the PC. Here, two irrigation treatments (a control and a deficit treatment) were applied in a pear (Pyrus communis L.) orchard in Washington State (USA) to capture the full range of water potentials in this environment. Discrete measurements of leaf gas exchange, canopy temperature and Ψstem measured with PC and MT were made every two hours for four days from dawn to sunset. There were strong linear relationships between the Ψstem-MT and Ψstem-PC (R2 > 0.8) and with vapor pressure deficit (R2 > 0.7). However, Ψstem-MT was more variable and lower than Ψstem-PC when Ψstem-MT was below −1.5 MPa, especially during the evening. Minimum Ψstem-MT occurred later in the afternoon compared to Ψstem-PC. Ψstem showed similar sensitivity and coefficients of variation for both PC and MT acquired data. Overall, the promising results achieved indicated the potential for MT to be used to continuously assess tree water status.

Highlights

  • Precision agriculture technologies are necessary to improve labor and natural resourceuse efficiency

  • Advances in soil water-based irrigation scheduling have improved irrigation scheduling based on climatic conditions, reference evapotranspiration, and crop coefficients [2,3]

  • Stem water potential is the direct measure of the tree water status by measuring the water tension within the plant (MPa)

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Summary

Introduction

Precision agriculture technologies are necessary to improve labor and natural resourceuse efficiency. Among all the plant-based water status indicators, stem water potential (Ψstem) is considered one of the most accurate plant-based water status measures for fruit trees and vines [5]. To measure Ψstem, a healthy, non-sun-exposed leaf located close to the trunk needs to be covered with black polyethylene plastic and aluminum foil for two hours to limit transpiration to allow leaf water potential to reach an equilibrium with Ψstem [7]. It is a temporally discrete, labor-demanding, destructive measurement and requires a Scholander pressure chamber (PC) [8]. Soil water deficit, as well as other environmental factors, has been reported to affect the development of vascular tissues such as the xylem vessels of the tree, decreasing its density, which modifies tree water movement through the trunk and decreases stem water potential [12]

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