Microstructure evolution of Mg–Al–Zn alloys during compression test at low strain and temperature

Abstract

The microstructure evolutions and texture changes during the compression test were investigated using an extruded magnesium alloy with average grain sizes of 11.4 and 49.6 μm. The deformation twins were formed in all the samples; however, a comparison of the fraction of deformation twins on the effect of grain size and initial texture, i.e., the cutting position (normal or parallel to the extrusion), showed that the fine-grained alloy and/or the sample with the normal-cut to the extrusion had a lower fraction of deformation twins. On the other hand, the texture change showed different tendencies depending on the grain size and/or the initial texture. In the coarse-grained alloy, since the dominant deformation mechanism was the deformation twins, the lattice was rotated without relation to the initial texture. However, in the fine-grained alloy, even the applied strain of 0.20, the intensity peaks existed at 〈10-10〉 and the basal texture remained in the sample with the parallel- and normal-cut to the extrusion, respectively. This resulted from the difference in the fraction of deformation twins and the occurrence of partial grain boundary sliding.