Microstructure and giant baro-caloric effect induced by low pressure in Heusler Co51Fe1V33Ga15 alloy undergoing martensitic transformation

Abstract

Solid-state refrigeration based on the magneto- or mechano-caloric effect, including elasto- and baro-caloric in ferroic phase transition materials is promising to replace the current vapor compression refrigeration in consideration of environmental-friendliness and energy-saving. However, both high driven field and small thermal changes in all of these caloric materials hinder the development of solid-state refrigeration. Here we report a giant baro-caloric effect near room temperature induced by a low hydrostatic pressure in Co-based Co51Fe1V33Ga15 Heusler alloy. The maximum adiabatic temperature change under the applied pressure change of Δp = 0.1–100 MPa can be as high as ΔTadMax= 7.7 K (ΔTadMax/Δpreaches up to ∼7.7 K kbar−1), surpassing the ΔTadMax/Δpvalue reported hitherto in baro-caloric alloys. In addition, the microstructure is also studied by using the electron microscopes. Along with the austenite and martensite, the submicron V-rich particles are precipitated in this alloy, which are believed to account for enhancing mechanical properties.