Microbial ecology of the soils of Indian desert

Abstract

A comprehensive study on the microbial ecology of Indian desert soils was carried out. Although different groups of microorganisms e.g., fungi, actinomycetes, bacteria, Azotobacter and nitrifying bacteria were present, but in relatively low numbers, there was considerable variation in numbers from one site to another within the desert as the physicochemical characters of the soils varied. Actinomycetes formed a high proportion of the total microflora. In the majority of the soils, 80% of the fungal population belonged to the genera Aspergillus and Penicillium, while Gram-positive spore formers were the dominant group among bacteria. No significant decline in the population of microorganisms was observed during summer, in spite of high surface soil temperatures. Microbiological properties of these soils also varied depending on the type of land use pattern: grasslands, in general, supported higher numbers of microorganisms than three plantations, cultivated fields or barren land. Stabilization of shifting and sand dunes introduction of vegetation has markedly increased the soil microflora. In general the low organic matter content and poor moisture availability of desert soils were the major factors limiting optimum microbial activity.