Abstract

Water-soluble dietary fiber is known to modulate fecal microbiota. Although there are a few reports investigating the effects of fiber intake timing on metabolism, there are none on the effect of intake timing on microbiota. Therefore, in this study, we examined the timing effects of inulin-containing food on fecal microbiota. Mice were housed under conditions with a two-meals-per-day schedule, with a long fasting period in the morning and a short fasting period in the evening. Then, 10–14 days after inulin intake, cecal content and feces were collected, and cecal pH and short-chain fatty acids (SCFAs) were measured. The microbiome was determined using 16S rDNA sequencing. Inulin feeding in the morning rather than the evening decreased the cecal pH, increased SCFAs, and changed the microbiome composition. These data suggest that inulin is more easily digested by fecal microbiota during the active period than the inactive period. Furthermore, to confirm the effect of fasting length, mice were housed under a one-meal-per-day schedule. When the duration of fasting was equal, the difference between morning and evening nearly disappeared. Thus, our study demonstrates that consuming inulin at breakfast, which is generally after a longer fasting period, has a greater effect on the microbiota.

Highlights

  • In the gut of mammals, the microbiota includes 100 trillion bacteria

  • In the current study, we investigated whether inulin intake during the morning has a stronger effect on the microbiota than inulin intake during the evening with a two-meals-per-day schedule in mice

  • When comparing the HFD with and without cellulose, there was no significant difference in the body weight, food intake, cecal pH, amount of

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Summary

Introduction

Disordered microbiota alteration is involved in the development of various diseases [1]. Firmicutes are bacteria related to obesity, while Bacteroidetes suppress fat accumulation in mice fed a high-fat diet (HFD) [2]. Fusobacterium, including Fusobacterium nucleatum, are increased in patients with colorectal cancer compared with healthy subjects [4,5]. In patients with major depression, Bacteroidetes, Proteobacteria, and Actinobacteria are significantly increased compared with healthy subjects [6]. These results suggest that intestinal bacteria are related to the development of diseases and that maintaining homeostasis of the microbiota is important for the mental and physical health of the host

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