Abstract
Agronomy JournalVolume 31, Issue 8 p. 698-702 Article Methods for Determining the Percentage of Seeds, Strigs, Stems, and Leaves in Commercial Hops1 C. G. Monroe, C. G. MonroeSearch for more papers by this authorD. D. Hill, D. D. Hill Graduate Assistant and Associate Agronomist, Farm Crops Department, Oregon State College, respectively.Search for more papers by this author C. G. Monroe, C. G. MonroeSearch for more papers by this authorD. D. Hill, D. D. Hill Graduate Assistant and Associate Agronomist, Farm Crops Department, Oregon State College, respectively.Search for more papers by this author First published: 01 August 1939 https://doi.org/10.2134/agronj1939.00021962003100080006x 1 Published as Technical Paper No. 312 with the approval of the Director of the Oregon Agricultural Experiment Station, Corvallis, Ore. Contribution of the Department of Farm Crops. AboutPDF ToolsRequest permissionExport citationAdd to favoritesTrack citation ShareShare Give accessShare full text accessShare full-text accessPlease review our Terms and Conditions of Use and check box below to share full-text version of article.I have read and accept the Wiley Online Library Terms and Conditions of UseShareable LinkUse the link below to share a full-text version of this article with your friends and colleagues. Learn more.Copy URL Share a linkShare onFacebookTwitterLinkedInRedditWechat Volume31, Issue8August 1939Pages 698-702 RelatedInformation
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