Abstract

One of the promising ways to remove fats in the wastewater of food enterprises is the bioenzymatic technology for the decomposition of organic substances, including fats and vegetable oils, at local treatment facilities located directly at the enterprises. Bioenzymatic technologies for the decomposition and utilization of fats in wastewater are based on the use of microbial lipases and microorganisms capable of producing them. The experiment was carried out on the territory of the oil extraction plant in Bezenchuk for 18 days. Based on the samples taken, the concentration of triglycerides was revealed, the destructive ability was determined, as well as lipolytic activity after the introduction of the biological product.

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