Abstract

BackgroundBiodiesel is a mixture of fatty acid short-chain alkyl esters of different fatty acid carbon chain lengths. However, while fatty acid methyl or ethyl esters are useful biodiesel produced commercially, fatty acid esters with branched-chain alcohol moieties have superior fuel properties. Crucially, this includes improved cold flow characteristics, as one of the major problems associated with biodiesel use is poor low-temperature flow properties. Hence, microbial production as a renewable, nontoxic and scalable method to produce fatty acid esters with branched-chain alcohol moieties from biomass is critical.ResultsWe engineered Saccharomyces cerevisiae to produce fatty acid short- and branched-chain alkyl esters, including ethyl, isobutyl, isoamyl and active amyl esters using endogenously synthesized fatty acids and alcohols. Two wax ester synthase genes (ws2 and Maqu_0168 from Marinobacter sp.) were cloned and expressed. Both enzymes were found to catalyze the formation of fatty acid esters, with different alcohol preferences. To boost the ability of S. cerevisiae to produce the aforementioned esters, negative regulators of the INO1 gene in phospholipid metabolism, Rpd3 and Opi1, were deleted to increase flux towards fatty acyl-CoAs. In addition, five isobutanol pathway enzymes (Ilv2, Ilv5, Ilv3, Aro10, and Adh7) targeted into the mitochondria were overexpressed to enhance production of alcohol precursors. By combining these engineering strategies with high-cell-density fermentation, over 230 mg/L fatty acid short- and branched-chain alkyl esters were produced, which is the highest titer reported in yeast to date.ConclusionsIn this work, we engineered the metabolism of S. cerevisiae to produce biodiesels in the form of fatty acid short- and branched-chain alkyl esters, including ethyl, isobutyl, isoamyl and active amyl esters. To our knowledge, this is the first report of the production of fatty acid isobutyl and active amyl esters in S. cerevisiae. Our findings will be useful for engineering S. cerevisiae strains toward high-level and sustainable biodiesel production.Electronic supplementary materialThe online version of this article (doi:10.1186/s13068-015-0361-5) contains supplementary material, which is available to authorized users.

Highlights

  • Biodiesel is a mixture of fatty acid short-chain alkyl esters of different fatty acid carbon chain lengths

  • Additional file 1: Figure S1A shows that for the yeast strain expressing ws2, additional ethanol did not result in increased fatty acid ethyl ester (FAEE) titers, whereas additional isobutanol and isoamyl alcohol did result in ninefold increase in fatty acid isobutyl ester (FABE) and fatty acid isoamyl ester (FAIE) product titers, respectively

  • While ethanol is not rate limiting in the yeast strains expressing ws2 for FAEEs production, isobutanol and isoamyl alcohol levels are rate limiting for FABEs and FAIEs production

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Summary

Introduction

Biodiesel is a mixture of fatty acid short-chain alkyl esters of different fatty acid carbon chain lengths. While fatty acid methyl or ethyl esters are useful biodiesel produced commercially, fatty acid esters with branched-chain alcohol moieties have superior fuel properties. This includes improved cold flow character‐ istics, as one of the major problems associated with biodiesel use is poor low-temperature flow properties. Integration of 6 copies of the ws expression cassette into the genome increased production of FAEEs to 34 mg/L, while further boosting of the fatty acyl-CoAs availability by acyl-CoA binding protein (encoded by ACB1) overexpression and NADPH supply by overexpression of bacterial NADP+-dependent glyceraldehyde-3-phosphate dehydrogenase (gapN) led to FAEEs production of 48 mg/L [8]

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