Abstract
1. 1.|The effect of temperature on kinetic characteristics of enzymes providing membrane digestion in 15 species of freshwater teleosts has been studied. 2. 2.|As a rule, temperature characteristics of various enzymes of one fish species are different, the same kind of enzymes of different species of fish are more similar. 3. 3.|In a number of cases there have been found differences in kinetic characteristics associated with peculiarities of species phylogenesis. These peculiarities are common to fish of one ecological group or faunistic complex. 4. 4.|In a number of cases the observed rearrangements are characterized by a pronounced adaptation. 5. 5.|Various components of enzyme-membrane complexes, including the lipid matrix of membranes and hydrophobic domains of enzymes, take part in the realization of temperature adaptations.
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