Abstract

Knowledge on successful interventions against livestock-associated methicillin-resistant Staphylococcus aureus (LA-MRSA) within pig herds is sparse. In situations like this, a mechanistic simulation model can be a valuable tool for assessing the effect of potential intervention strategies, and prioritising which should be tested in the field. We have simulated on-farm interventions in a farrow-to-finish pig herd, with a previously published LA-MRSA spread model, within four different areas: 1) Reduced antimicrobial consumption, 2) Reduced number of pigs within each section, 3) Reduced mixing of pigs, and 4) Improved internal biosecurity. To model a decrease in the selective pressure, the transmission rates were reduced after LA-MRSA had become fully established within a herd, which resulted in a marked decrease in the prevalence within all stable units. However, LA-MRSA rarely disappeared completely from the herd; this was only observed in scenarios where the transmission rates were reduced to ≤ 30% of the original level. While changes in antimicrobial consumption patterns might be a very important step towards reducing the spread of LA-MRSA, the simulation results indicate that it may need to be paired with other preventive or intervention measures. Reducing the number of pigs within each section, reducing mixing of pigs, or improving internal biosecurity after LA-MRSA had become established within the herd only resulted in marginal changes in the median prevalence within the herd. However, these factors might be important in relation to being able to achieve or maintain a low level of antimicrobial consumption, and thus still indirectly influence the LA-MRSA prevalence within the herd. The results of a sensitivity analysis indicated the assumptions regarding the existence of pigs persistently shedding MRSA have a noticeable influence on the model results. The assumptions regarding transmission from sow to offspring at the day of birth also had a considerable influence on the MRSA prevalence within the farrowing unit but did not cause any marked changes in the simulated effect of interventions. Effects might differ between different farm types contaminated in different levels and this simulation study highlights a strong need for more knowledge from on-farm trials.

Highlights

  • Staphylococcus aureus is an opportunistic pathogen capable of causing a wide-range of diseases in humans and animals [1]

  • A bimodal distribution was observed with one proportion of the simulated prevalences clustering just above zero, and the more the transmission rates were reduced, the more iterations resulted in a prevalence of zero or just above zero (Fig 1E–1H and S2 Fig)

  • Complete fade-out of livestock-associated methicillin-resistant Staphylococcus aureus (LA-MRSA) resulting from the introduced reduction in the transmission rate was only observed in the scenarios where the transmission rate was reduced to less than 30% of the initial level, and still this was a rare event (0.2%, 0.4% and 2.4% of iterations, when the transmission rates were reduced to 30%, 20% and 10% of the initial level, respectively (S2 Fig))

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Summary

Introduction

Staphylococcus aureus is an opportunistic pathogen capable of causing a wide-range of diseases in humans and animals [1]. In 2005, findings of livestock-associated methicillin-resistant Staphylococcus aureus (LA-MRSA) were reported for the first time in France and the Netherlands [2,3], and since LA-MRSA has been detected in the pig population in many European countries [1]. The majority of LA-MRSA strains are resistant to tetracyclines [4] and use of these compounds is expected to select for LA-MRSA. In a longitudinal study, where transmission rates of LA-MRSA between pigs were estimated both with and without the use of riskantimicrobials (beta-lactams and tetracyclines), these were significantly different from each other [5], and in several studies group treatment with antimicrobials has been identified as a risk factor for pig farms becoming LA-MRSA contaminated [6,7,8]. In an intervention study, where use of antimicrobials was reduced by 44%, this was associated with declining MRSA prevalence in pigs [9]. Changing antimicrobial consumption patterns on the farms can be considered a relevant area of intervention

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