Abstract
A simple model for calculating the macroeconomic impact of improving livestock efficiency through better herd health is presented. Using economic surplus analysis with preweaning mortality in swine as the example, the model demonstrates the importance of improving livestock production efficiency in the face of international competition and how consumers gain from improved animal health. The model can be used to examine the appropriateness of expenditures on animal disease control programs and animal health research.
Sign-in/Register to access full text options 
Talk to us
Join us for a 30 min session where you can share your feedback and ask us any queries you have
Schedule a callDisclaimer: All third-party content on this website/platform is and will remain the property of their respective owners and is provided on "as is" basis without any warranties, express or implied. Use of third-party content does not indicate any affiliation, sponsorship with or endorsement by them. Any references to third-party content is to identify the corresponding services and shall be considered fair use under The CopyrightLaw.
