Abstract
The main objective of this study was to measure and analyzes economic efficiency of crop production in North Kordofan State. Secondary objectives included: estimate technical, allocative and economic efficiency and construct efficiency profile determination and the effect of socio-economic factors behind inefficiency. Primary data was collected by a structured questionnaire following stratified random sampling technique from 205 farmers, while secondary data was collected form relevant Institutional sources. The stochastic frontier production and cost function model analysis was used to estimate the technical, allocative and economic efficiency of producing crops. The predicted technical efficiency and economic efficiency are the basis for estimating allocative efficiency of farm. Results indicated that the mean technical efficiency of sorghum, millet, groundnuts and sesame were 0.57, 0.73, 0.53 and 0.74, respectively. The mean allocative efficiency of sorghum, millet, groundnuts and sesame production were 0.84, 0.83, 0.92 and 0.90, respectively. The mean economic efficiency of sorghum, millet, groundnut and sesame were 0.48, 0.62, 0.49 and 0.67, respectively. Farmers who have credit access are more technically efficient than those who have no credit access.
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