Abstract

Knowledge of seasonal maximum potential growth rates are important for assessing periods of resource limitations in fruit tree species. In this study we assessed the periods of resource limitation for vegetative (current year stems, and woody biomass) and reproductive (fruit) organs of a major agricultural crop: the apple tree. This was done by comparing relative growth rates (RGRs) of individual organs in trees with reduced competition for resources to trees grown under standard field conditions. Special attention was dedicated to disentangling patterns and values of maximum potential growth for each organ type. The period of resource limitation for vegetative growth was much longer than in another fruit tree species (peach): from late May until harvest. Two periods of resource limitation were highlighted for fruit: from the beginning of the season until mid-June, and about 1 month prior to harvest. By investigating the variability in individual organs growth we identified substantial differences in RGRs among different shoot categories (proleptic and epicormic) and within each group of monitored organs. Qualitatively different and more accurate values of growth rates for vegetative organs, compared to the use of the simple compartmental means, were estimated. Detailed, source-sink based tree growth models, commonly in need of fine parameter tuning, are expected to benefit from the results produced by these analyses.

Highlights

  • The availability of carbohydrates is fundamental to plant growth, structural development, and crop yields

  • Mean length of fruit loads (FRU) shoots approached a plateau by the beginning of June and completely stopped by early July, while it continued growing in DEF, with a decreasing vigor, until the end of the season

  • This resulted in fewer relatively short shoots, more long shoots (>30 cm) and the unique development of very long shoots (>100 cm), in DEF compared to FRU

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Summary

Introduction

The availability of carbohydrates is fundamental to plant growth, structural development, and crop yields. Depending on type, the organ may become autonomous (autotrophic growth), producing most of the carbohydrates it needs. They can start to export assimilates: after attaining one-third to one-half of their final area in the case of leaves (Wardlaw, 1968) but in different proportions depending on the growth stage and position along the stem in the case of extension shoots (Hansen, 1967b). The apple fruits exhibit a largely heterotrophic growth, essentially based on the import of assimilates from proximate leaves (Hansen, 1967a, 1969, 1977). High fruit loads are reported to strongly suppress vegetative growth in apple and citrus, and especially in alternate bearing varieties (Dudney, 1974; Hansen, 1977; Monselise and Goldschmidt, 1982; Martínez-Alcántara et al, 2015)

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