Abstract

Single nucleotide polymorphisms and pre‐ and peri‐conception folic acid (FA) supplementation and dietary data were used to identify one‐carbon metabolic factors associated with pregnancy outcomes in 3196 nulliparous women. In 325 participants, we also measured circulating folate, vitamin B12 and homocysteine. Pregnancy outcomes included preeclampsia (PE), gestational hypertension (GHT), small for gestational age (SGA), spontaneous preterm birth (sPTB) and gestational diabetes mellitus (GDM). Study findings show that maternal genotype MTHFR A1298C(CC) was associated with increased risk for PE, whereas TCN2 C766G(GG) had a reduced risk for sPTB. Paternal MTHFR A1298C(CC) and MTHFD1 G1958A(AA) genotypes were associated with reduced risk for sPTB, whereas MTHFR C677T(CT) genotype had an increased risk for GHT. FA supplementation was associated with higher serum folate and vitamin B12 concentrations, reduced uterine artery resistance index and increased birth weight. Women who supplemented with <800 μg daily FA at 15‐week gestation had a higher incidence of PE (10.3%) compared with women who did not supplement (6.1%) or who supplemented with ≥800 μg (5.4%) (P < .0001). Higher serum folate levels were found in women who later developed GDM compared with women with uncomplicated pregnancies (Mean ± SD: 37.6 ± 8 nmol L−1 vs. 31.9 ± 11.2, P = .007). Fast food consumption was associated with increased risk for developing GDM, whereas low consumption of green leafy vegetables and fruit were independent risk factors for SGA and GDM and sPTB and SGA, respectively. In conclusion, maternal and paternal genotypes, together with maternal circulating folate and homocysteine concentrations, and pre‐ and early‐pregnancy dietary factors, are independent risk factors for pregnancy complications.

Highlights

  • Adverse pregnancy outcomes, such as preeclampsia (PE), gestational hypertension (GHT), infants born small for gestational age (SGA), spontaneous preterm birth and gestational diabetes mellitus (GDM), can affect up to one in two pregnancies and have multifactorial aetiology and substantial maternal and neonatal morbidities (Roberts, 2010; SA Health Pregnancy Outcome Unit, 2017)

  • Previous studies have shown that low folate is associated with increased risk for spontaneous preterm birth (sPTB); our results show that these two paternal genotypes that are normally associated with low folate reduced the risk of sPTB

  • We have shown that women who consumed 2–4 serves of fast food per week prior to conception had an increased risk of developing GDM compared with all other women in the cohort, which is in line with reports by others (Dominguez et al, 2014; Lamyian et al, 2017)

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Summary

Introduction

Adverse pregnancy outcomes, such as preeclampsia (PE), gestational hypertension (GHT), infants born small for gestational age (SGA), spontaneous preterm birth (sPTB) and gestational diabetes mellitus (GDM), can affect up to one in two pregnancies and have multifactorial aetiology and substantial maternal and neonatal morbidities (Roberts, 2010; SA Health Pregnancy Outcome Unit, 2017). The maternal diet and nutritional stores provide nutrients for the developing embryo and fetus. These nutrients underpin growth by supporting high rates of DNA replication and cellular proliferation that take place during fetal life (Maloney & Rees, 2005) and preventing oxidative stress and inflammation, which have been associated with aberrant placentation and pregnancy complications (Bhupathiraju & Tucker, 2011; de Jonge et al, 2011; Field, van Aerde, Drager, Goruk, & Basu, 2006; Furness, Dekker, & Roberts, 2011; Potdar et al, 2009; Redman & Sargent, 2010; Sorokin et al, 2010).

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