Abstract

Identification of quantitative trait loci (QTLs) associated with rice root morphology provides useful information for avoiding drought stress and maintaining yield production under the irrigation condition. In this study, a set of chromosome segment substitution lines derived from 9311 as the recipient and Nipponbare as donor, were used to analysis root morphology. By combining the resequencing-based bin-map with a multiple linear regression analysis, QTL identification was conducted on root number (RN), total root length (TRL), root dry weight (RDW), maximum root length (MRL), root thickness (RTH), total absorption area (TAA) and root vitality (RV), using the CSSL population grown under hydroponic conditions. A total of thirty-eight QTLs were identified: six for TRL, six for RDW, eight for the MRL, four for RTH, seven for RN, two for TAA, and five for RV. Phenotypic effect variance explained by these QTLs ranged from 2.23% to 37.08%, and four single QTLs had more than 10% phenotypic explanations on three root traits. We also detected the correlations between grain yield (GY) and root traits, and found that TRL, RTH and MRL had significantly positive correlations with GY. However, TRL, RDW and MRL had significantly positive correlations with biomass yield (BY). Several QTLs identified in our population were co-localized with some loci for grain yield or biomass. This information may be immediately exploited for improving rice water and fertilizer use efficiency for molecular breeding of root system architectures.

Highlights

  • Rice (Oryza sativa L.) is one of the most important food sources

  • In order to analyze the genetic basis of rice root development and detecting favorable genes related with root traits, we identified 38 quantitative trait loci (QTLs) related to seven root traits using a set of resequencing-genotyped chromosome segment substituted lines (CSSLs) under hydroponic conditions

  • Extensive variations and a normal distribution among CSSLs were observed for the most traits, which is in accord with the characteristics of quantitative traits (Fig 1)

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Summary

Introduction

Rice (Oryza sativa L.) is one of the most important food sources. With the booming population around the world, we have to produce 40% more rice to reduce the food crisis [1]. Rice has the greatest water requirement of all cereal crops, requiring 3000~5000 liters of water per kilogram of grain produced in flooded fields. Rice plants often experience drought in environments when rainfall is not sufficient to maintain flooded paddy conditions. A strong correlation was found between root morphology and grain yield or biomass yield [3,4]. Study on rice root is of meaningful. Root morphology breeding is thought to be an important strategy to achieve a new breakthrough of rice high breeding in the future [5]

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