Manganese uptake and Mn efficiency of wheat cultivars are related to Mn‐uptake kinetics and root growth

Abstract

AbstractWheat cultivars differ widely in manganese (Mn) efficiency. To investigate the reasons for different Mn efficiencies, a pot experiment with soil, a solution‐culture experiment, and model calculations were carried out. The pot experiment was conducted with wheat (Triticum aestivum L. cvs. PBW 373, PBW 154, PBW 343, PBW 138, and Triticum durum L. cvs. PBW 34 and PDW 233) grown in a screen house in India. The soil was a loamy sand with pH 8.1, DTPA‐extractable Mn 1.62 mg (kg soil)–1, and initial soil solution Mn concentration (CLi) of 0.19 μM. When fertilized with 50 mg Mn (kg soil)–1, CLi increased to 0.32 μM. At CLi 0.19 μM, wheat cv. PBW 373 produced 74% of its maximum shoot dry weight (SDW) with 64% of its maximum root length (RL), while cv. PDW 233 produced only 25% of its maximum SDW with 11% of its maximum RL. The other wheat cultivars were between these extremes. Manganese deficiency caused a reduction in shoot growth, but more strongly reduced root growth. The low Mn efficiency of T. durum cv. PDW 233 was related to a strong depression of its root growth. Manganese influx was similar for all cultivars. In solution culture below 1 μM Mn, under controlled climate‐chamber conditions, Mn influx was linearly related to Mn concentration. Both the efficient cv. PBW 343 and the inefficient cv. PDW 233 had a similar influx. Uptake kinetic parameters from the solution experiment together with soil and plant parameters from the pot experiment were used in a mechanistic nutrient‐uptake model. Calculated values of Mn influx for wheat grown in soil were 55% to 74% of measured values. A sensitivity analysis showed that increasing CLi or the slope of the uptake isotherm by about 30% would be enough to reach the observed influx. The results of this research indicate that an increase of Mn solubility by microbial or chemical mobilization would increase Mn uptake. But on the other hand, no chemical mobilization would be required to increase Mn uptake if the plant improved its uptake kinetics. Low Mn efficiency of some wheat cultivars was related to their reduced root growth at low soil Mn supply.