Abstract
Plant diseases caused byRhizoctonia solani are generally managed by use of fungicides as seed and/or soil treatments. Disease control is reported to vary on different crops by the same chemicals on account of their use in different seasons and regions. Reasons for such a diversity in the efficacy of fungicides have been determined in some cases and these have been attributed to variations in soil characteristics like reaction, texture, moisture and cation exchange capacity, etc. In addition, the interaction of fungicides with fertilizers, manures, herbicides and insecticides applied to the crop have also been a cause of such a variation. The limitations of fungicides to controlR. solani diseases satisfactorily under diverse crop habitats and their interactions with other agrochemicals have been discussed
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