Abstract
Meals, especially when taken in company, may affect the diner’s mood. In line with findings that mood may alter cognitive control, a previous study by the authors found that after solitary meals, the Simon effect was diminished as compared to a premeal condition, whereas a social meal did not reduce the Simon effect. Here, we investigated whether this finding generalizes across different demands in cognitive control and, therefore, applied a flanker task. Obtained questionnaire data indicated differential effects in mood and relaxation of a social as compared to a solitary meal. Replicating our previous findings, the flanker compatibility effect decreased after a solitary meal but increased after a social meal. The present results support our previous findings with new evidence that a meal taken in a social context attenuates subsequent cognitive control processes compared with a solitary meal.
Sign-in/Register to access full text options 
Talk to us
Join us for a 30 min session where you can share your feedback and ask us any queries you have
Schedule a callDisclaimer: All third-party content on this website/platform is and will remain the property of their respective owners and is provided on "as is" basis without any warranties, express or implied. Use of third-party content does not indicate any affiliation, sponsorship with or endorsement by them. Any references to third-party content is to identify the corresponding services and shall be considered fair use under The CopyrightLaw.
