Low‐angle laser light scattering–aqueous size exclusion chromatography of polysaccharides: Molecular weight distribution and polymer branching determination

Abstract

AbstractA low‐angle laser light scattering detector (LALLS) used with size exclusion chromatography (SEC/LALLS) has been applied for the determination of molecular weight, molecular weight distribution (MWD), and degree of branching of polysaccharides in 0.5N NaOH aqueous solution. Data from both detectors [differential refractive index (DRI) and LALLS] are used to calculate the absolute molecular weight at each point in a sample chromatogram. The correct average molecular weight and MWD can be obtained without calibration methods used in conventional SEC. As a consequence of this technique, Mark—Houwink coefficients can be predicted from a single broad‐distribution, homopolymer without recourse to time‐consuming fractionation methods. Moreover, the hydrodynamic volume separation mechanism of SEC can be exploited with the SEC/LALLS method to gain information about polymer branching. In the studies described in this paper, SEC/LALLS has been employed to obtain data about the branching parameters gv and gM for samples of amylose, amylopectin, starch, and glycogen. For three homopolymers (amylose, amylopectin, and glycogen), branching frequency (as measured by chemical means), and the branching parameters (gv and gM) are inversely related. This trend is consistent with theoretical predictions. For starch, a nonhomogeneous branching distribution is observed as a function of molecular weight.