Abstract

Fisheries are complex social–ecological systems, meaning that the achievement of 'sustainable' fisheries demands a multifaceted approach, involving ecological, economic, social, and institutional dimensions. Addressing these diverse concerns requires the collection and synthesis of new sources of information by science-advising bodies and the engagement of multiple knowledge types from rightsholders and stakeholders. The 'modernized' (2019) Fisheries Act in Canada allows for a diverse range of considerations to form the basis of fisheries management decisions, including knowledge from community or industry groups, but it remains unclear where and when such information is available, how this information is prioritized, who contributes to information-gathering processes, and what the management consequences of information use might be. The present study uses a selection of science-advising documents and briefing notes for decision makers to explore the information and priorities informing fisheries management decisions in Atlantic Canada, with a focus on how rightsholders and stakeholders contribute to the process. These findings can inform efforts to adopt an inclusive and participatory approach to evidence-based decision making to achieve sustainable fisheries, in the broadest sense of the word.

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