Abstract

Colistin-resistant bacteria harboring plasmid-mediated mcr genes are of concern as they may be a cause of serious nosocomial infections. It is hypothesized that cessation of colistin use as a feed additive for pigs will reduce the occurrence and distribution of mcr genes in farms. The aim of this study was to investigate this hypothesis by longitudinal monitoring and characterizing of mcr positive Escherichia coli (MCRPE) isolates after colistin was withdrawn on a central Thailand pig farm that previously had a high frequency of MCRPE. Colistin use ceased at the beginning of 2017, and subsequently 170 samples were collected from farrowing sows and suckling piglets (n = 70), wastewater (n = 50) and farm workers (n = 50) over a 3.5-year period. Bacteria were identified by MALDI-TOF mass spectrometry and minimal inhibitory concentrations were determined by broth microdilution. The antibiogram of mcr positive E. coli isolates was determined using the Vitek2 automated susceptibility machine, and multiplex and simplex PCRs were performed for mcr-1–8 genes. MCRPE containing either mcr-1 or mcr-3 were isolated from pigs throughout the investigation period, but with a declining trend, whereas MCRPE isolates were recovered from humans only in 2017. MCRPE were still being recovered from wastewater in 2020. Most MCRPE isolates possessed the virulence genes Stap, Stb, or Stx2e, reflecting pathogenic potential in pigs, and showed high rates of resistance to ampicillin, gentamicin and tetracycline. Pulsed-field gel electrophoresis and multi-locus sequence typing showed that diverse MCRPE clones were distributed on the farm. The study identified a decline of pathogenic MCRPE following withdrawal of colistin, with pigs being the primary source, followed by wastewater. However, short-term therapeutic usage of other antibiotics could enhance the re-occurrence of mcr-carrying bacteria. Factors including the environment, management, and gene adaptations that allow maintenance of colistin resistance require further investigation, and longer-term studies are needed.

Highlights

  • Colistin is one of the World Health Organization’s highest priority antimicrobials: it is regarded as a last resort antibiotic, and is the treatment of choice for multidrug-resistant Enterobacteriaceae infections [1]

  • The majority (8/50: 16%) of mcr positive Escherichia coli (MCRPE) isolates recovered from wastewater were obtained from samples taken before biogas treatment, with only one isolate recovered in 2020 being from a sample taken after the biogas treatment plant (Table 1)

  • In searching for potential changes in resistance to colistin after its withdrawal, this study focused on examining colistin resistance in E. coli from young sows and their suckling pigs, as well as from wastewater

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Summary

Introduction

Colistin (polymyxin E) is one of the World Health Organization’s highest priority antimicrobials: it is regarded as a last resort antibiotic, and is the treatment of choice for multidrug-resistant Enterobacteriaceae infections [1]. The emergence of mobile colistin resistance genes of the mcr gene family has jeopardized the efficacy of colistin. The mcr genes have been reported from various livestock origins (pigs, poultry, bovine) [10, 11] and food products [12] and from the environment as well as from humans [13]. Since the extensive usage of colistin in livestock farms played a major role in the occurrence of colistin resistant mcr genes, controlling the dissemination of these resistant genes from farms to the environment has become a critical concern [14]. Mcr genes could be co-located with other important antibiotic resistance genes such as Extended spectrum beta-lactamase (ESBL) and carbapenemase genes [15, 16]. These reports raised awareness of colistin usage and the challenge to clinical medicine

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