Long-term aging simulation of asphalt mixture: A comparative experimental study

Abstract

In this study, the efficacy of the extended oven aging procedure outlined in NCHRP 973 for generating laboratory-produced reclaimed asphalt pavement (RAP) was explored. The study also sought to establish a correlation between the results obtained from the aged bitumen extracted from oven-aged asphalt mixture and PAV-aged bitumen. Both aging techniques, with varying durations, were applied, and a series of tests, encompassing penetration, softening point, rotational viscosity, bending beam rheometer, temperature sweep using dynamic shear rheometer, and FTIR, were conducted for comprehensive comparison. The outcomes revealed that the oven aging procedure has limited applicability for simulating the long-term aging of asphalt mixtures. At the temperature of 95°C, an increase in the oven aging duration had minimal impact on the degree of aging, especially beyond five days, as evidenced by various parameters such as penetration, softening point, viscosity, master curves of viscoelastic properties, aging index, and low-, intermediate-, and high-temperature characteristics of the different aged bitumens. Furthermore, a comparative analysis between PAV and bitumen extracted from oven-aged asphalt mixture indicated that bitumen aged for five days in the oven exhibited analogous properties to bitumen subjected to 1 cycle of PAV aging, encompassing chemical, rheological, and physical test results. In conclusion, while some researchers have suggested that performing 2 or 3 cycles of PAV aging may be necessary to simulate long-term aging, the findings indicate that oven aging of asphalt mixture cannot effectively simulate aging characteristics beyond 1 cycle of PAV aging.