Abstract

Rising temperatures enhance microbial decomposition of soil organic matter (SOM) and thereby increase the soil CO2 efflux. Elevated decomposition rates might differently affect distinct SOM pools, depending on their stability and accessibility. Soil fractions derived from density fractionation have been suggested to represent SOM pools with different turnover times and stability against microbial decomposition.To investigate the effect of soil warming on functionally different soil organic matter pools, we here investigated the chemical and isotopic composition of bulk soil and three density fractions (free particulate organic matter, fPOM; occluded particulate organic matter, oPOM; and mineral associated organic matter, MaOM) of a C-rich soil from a long-term warming experiment in a spruce forest in the Austrian Alps. At the time of sampling, the soil in this experiment had been warmed during the snow-free period for seven consecutive years. During that time no thermal adaptation of the microbial community could be identified and CO2 release from the soil continued to be elevated by the warming treatment. Our results, which included organic carbon content, total nitrogen content, δ13C, Δ14C, δ15N and the chemical composition, identified by pyrolysis-GC/MS, showed no significant differences in bulk soil between warming treatment and control. Surprisingly, the differences in the three density fractions were mostly small and the direction of warming induced change was variable with fraction and soil depth. Warming led to reduced N content in topsoil oPOM and subsoil fPOM and to reduced relative abundance of N-bearing compounds in subsoil MaOM. Further, warming increased the δ13C of MaOM at both sampling depths, reduced the relative abundance of carbohydrates while it increased the relative abundance of lignins in subsoil oPOM. As the size of the functionally different SOM pools did not significantly change, we assume that the few and small modifications in SOM chemistry result from an interplay of enhanced microbial decomposition of SOM and increased root litter input in the warmed plots. Overall, stable functional SOM pool sizes indicate that soil warming had similarly affected easily decomposable and stabilized SOM of this C-rich forest soil.

Highlights

  • Mean annual temperatures in the alpine region are expected to increase by more than 4 °C by the end of this century (Gobiet et al, 2014)

  • After seven years of soil warming with a sustained increase in CO2 emission by 40% and no adaptation of microbial physiology (Schindlbacher et al, 2015), we found no significant changes in the size and chemical composition of the bulk soil

  • In contrast to our hypothesis, the functionally different soil organic matter (SOM) pools isolated by density fractionation were not changed in size by warming

Read more

Summary

Introduction

Mean annual temperatures in the alpine region are expected to increase by more than 4 °C by the end of this century (Gobiet et al, 2014). Changes in the chemical composition of SOM, e.g. a depletion of available carbon C-forms have been made responsible for a decline in the response of CO2 production with warming (Kirschbaum, 2004; Melillo et al, 2002). Depletion of available C-forms and a higher microbial activity might force the microbes to alter their substrate source utilization pattern towards more stable SOM pools (Frey et al, 2013). This might change the size of these pools and the chemical composition. Little is known about the effect of warming on different functional pools of SOM

Methods
Results
Conclusion
Full Text
Paper version not known

Talk to us

Join us for a 30 min session where you can share your feedback and ask us any queries you have

Schedule a call

Disclaimer: All third-party content on this website/platform is and will remain the property of their respective owners and is provided on "as is" basis without any warranties, express or implied. Use of third-party content does not indicate any affiliation, sponsorship with or endorsement by them. Any references to third-party content is to identify the corresponding services and shall be considered fair use under The CopyrightLaw.