Abstract
Recent improvements in lipid assays (thin layer chromatography and gas liquid chromatography instrumentation) motivated reinvestigation of the lipid content in human dentin. The present report describes the technics utilized for the separation and quantitative assay of the various lipid components in dentin, a new method of preparing the dentin material, and evaluation of the errors involved in these methods. Although there have been various reports on lipid composition,'-7 none of these reports analyzed for all the lipid components that may be presently analyzed for, utilized the latest available technics, or determined the limits of reliability of the analytical data.
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