Abstract
Lipids extracted from dentine and enamel of rat incisors and molars before and after decalcification have been qualitatively and quantitatively analysed. The tissue was obtained from rats maintained on a diet deficient in essential fatty acids or on the same diet supplemented with corn oil. Both qualitative and quantitative analyses were the same as those obtained from teeth of rats maintained on a normal diet.
Sign-in/Register to access full text options 
Talk to us
Join us for a 30 min session where you can share your feedback and ask us any queries you have
Schedule a callDisclaimer: All third-party content on this website/platform is and will remain the property of their respective owners and is provided on "as is" basis without any warranties, express or implied. Use of third-party content does not indicate any affiliation, sponsorship with or endorsement by them. Any references to third-party content is to identify the corresponding services and shall be considered fair use under The CopyrightLaw.
