Abstract

Soil salinity is a serious threat to coastal agriculture and has resulted in a significant reduction in agricultural output in many regions. Jaffna Peninsula, a semi-arid region located in the northern-most part of Sri Lanka, is also a victim of the adverse effects of coastal salinity. This study investigated long-term soil salinity changes and their link with agricultural land use changes, especially paddy land. Two Landsat images from 1988 and 2019 were used to map soil salinity distribution and changes. Another set of images was analyzed at four temporal periods to map abandoned paddy lands. A comparison of changes in soil salinity with abandoned paddy lands showed that abandoned paddy lands had significantly higher salinity than active paddy lands, confirming that increasing salts owing to the high levels of sea water intrusion in the soils, as well as higher water salinity in wells used for irrigation, could be the major drivers of degradation of paddy lands. The results also showed that there was a dramatic increase in soil salinity (1.4-fold) in the coastal lowlands of Jaffna Peninsula. 64.6% of the salinity-affected land was identified as being in the extreme saline category. In addition to reducing net arable lands, soil salinization has serious implications for food security and the livelihoods of farmers, potentially impacting the regional and national economy.

Highlights

  • Soil salinization is one of the major environmental threats to soil degradation in coastal and arid regions of the world

  • The results showed that a partial least squares regression (PLSR) model in combination with salinity indices provided the best results compared to the other models investigated

  • The results indicate that the soil salinity of permanently abandoned paddy lands (M = 2.71, SD =2.02) was significantly higher than the soil salinity of active paddy lands (M = 3.87, SD = 1.30), t (342.3) = 6.8, p < 0.01

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Summary

Introduction

Soil salinization is one of the major environmental threats to soil degradation in coastal and arid regions of the world. The latest global estimates suggest that over 1 billion ha of land are affected by varying degrees of soil salinization [1]. Coastal agriculture all over the world is experiencing mounting pressure from non-climatic stressors [3,4], with Sri Lanka being no exception. Jaffna Peninsula, located in the northern coastal province of Sri Lanka, is one of the worst affected regions of the country, where increasing coastal salinization is being blamed for decreasing agricultural productivity and abandonment of previously cultivated lands. Paddy is the main agricultural crop of the region and soil salinization is one of the major concerns of the coastal paddy farmers of Jaffna Peninsula [5,6]. About 32.8% of the lands in Jaffna

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