Abstract

The GLEAMS (Groundwater Loading Effects of Agricultural Management Systems, Version 2.10) model was linked with a Geographical Information System (GIS) to evaluate the risk of nitrate pollution in an area of 230 km 2 near Valencia (Spain). Under Mediterranean conditions, GLEAMS was calibrated and validated using results from field experiments on citrus orchards and vegetables grown in that area. A graphical user interface (GUI) was implemented in the GIS-model system to allow a non-specialist to run the model, and to represent simulation results as a thematic map. In order to execute the GLEAMS model, data must be grouped in five basic layers: four layers correspond to the base maps (soils, climate, land use, NO 3 content in irrigation water), and the fifth layer corresponds to agricultural management practices, introduced in the system interacting to the GUI. To illustrate system capabilities, two rotations with crops in the vegetable area (potato/lettuce/onion/cauliflower, and artichoke/artichoke in 2 years' rotation each), and orange trees in the citrus area, were simulated to determine the N leached in the study area. Pollution risk maps show that vegetable crops and areas irrigated with groundwater have the highest potential risk of groundwater nitrate pollution. Further analysis identified potato and artichoke (in the first year) to be the crops with the higher risk.

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