Abstract

The prevalence of extreme, short-term temperature spikes in coastal regions during summer months is predicted to increase with ongoing climate change. In tropical systems, these changes are predicted to increase the metabolic demand of coral reef fish larvae while also altering the plankton communities upon which the larvae feed during their pelagic phase. The consequences of these predictions remain speculative in the absence of empirical data on the interactive effects of warm temperatures on the metabolism, postprandial processes and growth responses of coral reef fish larvae. Here, we tested the effect of increased temperature on the metabolism, postprandial performance and fine-scale growth patterns of a coral reef fish (Amphiprion percula) in the latter half of its ~11-d larval phase. First, we measured the length and weight of fed versus fasted larvae (N = 340; mean body mass 4.1±0.05 mg) across fine temporal scales at a typical current summer temperature (28.5°C) and a temperature that is likely be encountered during warm summer periods later this century (31.5°C). Second, we measured routine metabolic rate (Mo2 routine) and the energetics of the postprandial processes (i.e., digestion, absorption and assimilation of a meal; termed specific dynamic action (SDA)) at both temperatures. Larvae fed voraciously when provided with food for a 12-hour period and displayed a temperature-independent increase in mass of 40.1% (28.5°C) and 42.6% (31.5°C), which was largely associated with the mass of prey in the gut. A subsequent 12-h fasting period revealed that the larvae had grown 21.2±4.8% (28.5°C) and 22.8±8.8% (31.5°C) in mass and 10.3±2.0% (28.5°C) and 7.8±2.6% (31.5°C) in length compared with pre-feeding values (no significant temperature effect). Mo2 routine was 55±16% higher at 31.5°C and peak Mo2 during the postprandial period was 28±11% higher at 31.5°C, yet elevated temperature had no significant effect on SDA (0.51±0.06 J at 28.5°C vs. 0.53±0.07 J at 31.5°C), SDA duration (6.0±0.6 h vs. 6.5±0.5 h), or the percent of total meal energy used for SDA (SDA coefficient: 10.1±1.3% vs. 13.0±1.7%). Our findings of higher Mo2 routine but similar SDA coefficient at high temperature provide the first empirical evidence that coral reef fish larvae may have to secure more food to attain similar growth rates during warm summer periods, and perhaps with chronically warmer conditions associated with climate change.

Highlights

  • Climate change models predict an increase in sea surface temperatures of up to 4°C this century [1] and an alteration in the plankton communities that form the basis of many food webs [2,3,4]

  • This study is the first to quantify fine-scale patterns in metabolism and growth of a larval coral reef fish to understand the rate at which a satiation meal is processed and converted into gross mass gain

  • We found that larval A. percula were voracious predators, showing extremely distended abdomens and a 41.6±4% increase in body mass during the 12-h feeding period

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Summary

Introduction

Climate change models predict an increase in sea surface temperatures of up to 4°C this century [1] and an alteration in the plankton communities that form the basis of many food webs [2,3,4]. Recent evidence has shown that the frequency of anomalously high seawater temperatures has increased along 30% of the world’s coastlines [5] This is important because there is growing recognition that ecological change is often driven by discrete events in addition to longer-term change [6,7,8]. Temperature influences the speed of biochemical reactions and metabolic rates of fishes [10,11], which can have flow-on effects for community and ecosystem functioning by affecting the energy available for growth, foraging and reproduction Despite this knowledge, the ecological effects of anomalously high temperatures are poorly understood in most marine systems [12,13], perhaps with the exception of coral reefs, where warming of only 1–2°C above the long-term average can cause widespread coral bleaching and mortality [14,15]. The effects of temperature anomalies on the fishes inhabiting coral reefs are less well understood, and are likely to be especially important during the pelagic larval stage

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