Light grazing reduces the abundance of carbon cycling functional genes by decreasing oligotrophs microbes in desert steppe

Abstract

Understanding the functional genes of microorganisms involved in carbon cycling processes can link microbial community structure to potential ecological functions. However, the effects of grazing on the relationship between carbon cycling functional genes and soil environment need to be further investigated as a global land use activity. A replicated sheep grazing platform was established in Northern China in 2004 with four different stocking rates: no grazing (0 sheep ha−1 month−1), light grazing (0.15 sheep ha−1 month−1), moderate grazing (0.30 sheep ha−1 month−1), and heavy grazing (0.45 sheep ha−1 month−1). To examine the effects of biotic and abiotic factors on microbial species and functional gene abundance, we collected soil samples after 17 years of grazing analyzed for the abundance of microbial communities, the abundance of carbon function genes, plant carbon input and soil environmental factors. We found that light grazing reduced carbon cycling functional genes compared to no grazing (fencing). With increasing grazing intensity, the absolute abundance of functional genes increased. Changes in microbial species abundance were mainly responsible for the changes in the structure of carbon cycling functional genes. Our results emphasize that elucidating how grazing affects the carbon cycling functional genes through the effects of plant carbon inputs and the environment, and the interactions between them, will provide important information for understanding carbon cycling processes in grassland ecosystems.