Abstract

Growth, morphogenesis, and tuberization of potato tissuesin vitro are affected by light. Measurements of the various aspects of light that control development and growth of potato are outlined. Physical parameters like light sources, delivery of the light source, and the degradation of culture media by light are discussed. Irradiance, photoautotrophic growthin vitro, spectral wavelength, and photoperiod modify the responses of potato tissues in culture. Acclimatization of tissue culture plantlets, vegetative growth, and the production, quality, and dormancy of microtubers are modified by light. New light sources such as light-emitting diode (LED) lamps are becoming available forin vitro research and for micropropagation of potato. Pulsed or chopper light has the potential to save energy costs. Light effects on potato protoplasts, anther culture, virus eradication, andin vitro conservation are discussed. Potential new research areas are the effect of the spectral quality of light on regeneration of shoots and somatic embryosin vitro, end-of-day red and far-red light treatments, axillary shoot formation in cultured plantlets, and the use of LEDs. The influence of monochromatic spectral filters on growth and development of potatoes in tissue culture could potentially lead to improvements in productivity. The relationship between daily quantum light integral and photoperiod and their effects on growth and morphogenesis of the potato will provide some useful areas of research.

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